DEVOUR & CONQUER

Exploring, eating and writing about good food on Canada's west coast

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Blog posts : "international cuisine"

Rainbow Chard Lentil Dal

Having lived in Saskatchewan for fourteen years before moving to Vancouver Island, I've watched the humble and uber-healthy Canadian Lentil go from being an under-used pulse crop to a rising star appearing on top restaurant's menus and re-popularizing classic international lentil recipes that show…

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Vij's Chicken Curry Recipe & Cookalong Review

It was with great pleasure that I participated in last week's first ever Live Online Cookalong with Vikram Vij. I had a blast cooking along with Vikram and found the opportunity to tweet questions to directly to him as I cooked during the broadcast was invaluable.

Lucky for everyone who missed it…

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76 Years of Argentinian Pizza Expertise at El Cuartito

In tribute to today's annoucement of a new Argentinian Pope, here is my review of one of Buenos Aires' oldest and best pizza joints which I visited in 2010, El Cuartito.

As I planned my trip to Argentina, I imagined myself eating succulent, juicy steaks from morning ’til night. Sadly, the reality…

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3 Blog Posts